Coffee Basics

is a skills session addressing the fundamentals of making espresso coffee.

Course Designed For

This training is designed for existing coffee makers to develop essential knowledge and techniques that allow them to make ongoing improvements to their coffee-making skills.

Scheduled Course Dates

Date

Location

Duration

Time

Available Spaces

Cost

Enrol Now

Group Bookings at your venue 

Onsite

2 hours

to be determined


by quotation

An entry-level course designed to provide the practical skills and knowledge to elevate a quality coffee experience.

Our coffee expert will help you understand techniques to bring speed, efficiency and minimal wastage to your coffee making practices.

You will earn a certificate and come away much more knowledgeable about the coffee you serve.

Upon successful completion of this training, participants elevate their skills by :

  • Cleaning an espresso machine
  • Grinding and dosing espresso coffee
  • Practical tips for espresso service
  • Stretching and Texturing milk
  • Splitting milk
  • Pouring milk to make espresso drinks

Coffee Basics is ideally suited to candidates with previous coffee-making experience. This training is designed for existing coffee makers to develop essential knowledge and techniques that allow them to make ongoing improvements to their coffee-making skills.

Course Fee

The VXT Coffee Basics course is offered for groups in-venue by quotation – enquire now info@vxt.org.au.

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Looking for work in a Cafe or Coffee Making in the hospitality and tourism industries in Tasmania?

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For Any Enquires Regarding Our Courses, Contact VXT Right Now At 0497 473 848

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